Paraquat, also referred to as paraquat dichloride, was registered as an herbicide in the United States in 1964. Its primary use is to control grass and weeds in many agriculture and non-agriculture sites. Many farmers also apply the herbicide pre-harvest on some crops. Plants that have become resistant to Roundup and other glyphosate-containing weed killers are popular targets. Also, the chemical is sometimes doused on illegal marijuana crops in the United States and Mexico. Some people have become ill after smoking contaminated marijuana.
U.S. farmers currently use more than 8 million pounds each year. Farmers of such crops as peanuts, citrus, wheat, soy, corn, almonds, artichokes, garlic, pears, strawberries, grapes, sweet potatoes, and cotton use paraquat.
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